Let’s talk about the operation and use safety instructions of disposable tableware equipment.

Let’s talk about the safety instructions for the operation and use of disposable tableware equipment. Due to the particularity of the working environment, operators must fully understand the performance characteristics and operating requirements of disposable tableware equipment when operating disposable tableware equipment, and be careful not to exceed the rated values. That is to say, when using disposable tableware equipment, operators must carefully read and abide by the safety instructions for the operation and use of the equipment! Safety instructions for the operation and use of disposable tableware equipment: 1. Strictly abide by the safety operating procedures of the lunch box machine and wear labor protection supplies as required. 2. Before starting the fast food box forming machine, clean and wipe the upper and lower molds clean. 3. Check whether there are foreign objects on the material clamp, material retaining frame and slider. If there are any foreign objects, please clean them. 4. Select an appropriate mold according to the thickness of the folded sheet. The size of the mold is generally equal to or greater than 8 times the thickness of the sheet. 5. The bending force of the workpiece can be obtained from the bending force number of the sheet material or the bending force calculation formula. The bending force of the workpiece should not be greater than 1000KN. 6. When bending narrow metal plates, the working pressure of the system should be appropriately reduced to avoid damaging the mold. 7. When adjusting the slider stroke, make sure the adjustment amount is less than 100 to avoid damaging the machine. 8. When the screw returns, it must be done when the material in the barrel is fully plasticized. If the temperature in the barrel is too low, the barrel must be heated to the plasticizing temperature to avoid damaging the disposable tableware equipment. 9. When bending, do not put your hands between the molds, and do not hold narrow and small materials with your hands. You can only bend one piece of material at a time, but you can bend multiple pieces of material in sections at the same time. Check the oil level in the oil tank, start the oil pump, and check whether there are any abnormalities in the hydraulic pipeline and oil pump. 10. The bending plate should be placed in the middle of the mold, and the machine cannot be loaded on one side to avoid affecting the accuracy of the workpiece and the machine. For example, when some workpieces really need to be processed on one side, the load cannot be greater than 250KN, and both sides must be bent at the same time. 11. Check the oil level in the fuel tank, start the oil pump and check whether there are any abnormalities in the hydraulic pipeline and oil pump. 12. When the machine tool is working, attention should be paid to its working condition. Overloading is strictly prohibited. If any abnormal sound or high temperature is found, the machine should be stopped immediately for inspection and troubleshooting. In case of accidents with disposable tableware equipment, the site must be protected and reported to the equipment safety officer step by step. During the operation and use of the meal box machine, there are many safety hazards in the entire process from startup to shutdown. In order to improve the safety of equipment operation and use, special attention must be paid to the safety instructions for the operation and use of disposable tableware equipment! The above is the content of the editor's explanation. I hope it can help everyone. Thank you for watching, and we will see you in the next issue.